Mushroom pie

Vegetarian, Bento, Recipe, Cuisine, Zoé

Bento content
Mushroom pudding
Mushroom pie
Tapenade
-Vegetable stir
-Beetroot square salad
Humus (olive flavoured)
French vinaigrette
Olive polenta crackers
Date flapjack
-Mandarin

This bento is full of left-overs of yesterday evening (night?).

I know it’s not the most appealing photo to sell you my mushroom pie recipe…I had too much of the mushroom stuffing for the pudding. So with a little bit of potato starch and some help (Bear did the pastry) I quickly prepared some pie.
Okay..I’ll take out the “I made the pie”…”we” would be more appropriate!

And as you see, this is the last bento of the week: no more fresh vegetables left in my fridge! Can’t wait to be tomorrow: market shopping day! Yeeh!

3 Responses to “Mushroom pie”

  1. CValou Says:

    Et beh dit donc quand tu cuisines c’est pas pour rien!!
    Que de bonnes recettes pour un délicieux bento

  2. Tourte aux champignons « Expériences culinaires dessertariennes Says:

    […] publié en anglais ici. Publié dans Bento, Cookie, Céréales, Légumes, Légumineuse, Sauce, Végétarien, fruit. […]


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