Blinis castle, luckiest girl ever

Vegetarian, Bento, Cuisine, Recipes, Zoé

Blinis castle with mushroom, spinach, and creamy mushroom sauce
Vegan muffins with a cup of tea

This is Bear’s best creation ever: a spinach and mushroom blinis castle. At first sight it seems really heavy. But the fact that he went for blinis better than pancakes makes it melt in the mouth. The creamy mushroom sauce is the final touch that makes you fall in love with this meal.
Did you know that this was one of my birthday present last month?

9 Responses to “Blinis castle, luckiest girl ever”

  1. fossettes Says:

    Woauh, looks gorgious!

  2. Zoé Says:

    Thanks, Bear’ll be happy!

  3. Kip Says:

    mmm! I made blinis for the first time the other day and they were divine. This looks fabulous!

  4. fresh365 Says:

    mmm! I’ve never tried to make blinis, but these look amazing! Thanks for the recipe!

  5. duodishes Says:

    This sounds really good. Such a different way to use a blini.

  6. grace Says:

    what an impressive creation! not only is it an awesome sight, but the flavors involved would be so good! great name for it, too. 🙂

  7. Zoé Says:

    Oh, thank you all, for stopping by and taking the time to comment! Huhu, so nice to see that after a rainy week-end away in Gdansk and Hel.

  8. Heavenly Housewife Says:

    First just wanted to say thanks for visiting my site and thanks so much for your advice on the macaroon. I think you might be right about the parchment paper. I am using the cheap store brand. I’m going to try again with better quality stuff.
    These blinis look positively awesome. Wishing you a happy belated birthday.
    Love, HH

  9. Barbara Says:

    What a gorgeous presentation!

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