This evening we were at the pictures to see the next step of a famous movie which everybody is speaking of lately. We hadn’t taken time to have dinner. Bear had had a really big meal, so we agreed to have dessert (hurray, for me and my sweet tooth). So I quickly prepared some chocolate sauce to highlight some fresh pears. I served them with some homemade iced tea made with the so flowery tea my Belorussian friend offered us.