Little salad in the end of winter

Vegetarian, Bento, Cuisine, Recipes, Zoé

Lunch
-Cherry tomato
-Chicory spread with soya yoghurt sauce (Provençal spices)
-Lamb’s lettuce
-Carrot julienne
-Onions sautés
-Preserved maize
-Two slices of homemade bread

It’s not summer yet but I still enjoy salads. We can still have some in the end of winter, beginning of spring. Just a few things put together to make my day! The cherry tomatoes are a present from a friend.

A French version is available here.